
Brunch Menu
PETITES ASSIETTES
Assortiment de Trois Fromages | 22
Chef’s Selection of Assorted Cheeses
Mousse de Foie de Volaille | 14
Chicken Liver Mousse
Pâté de Campagne | 16
Pork Country Paté
Chips Maison | 12
Sea Salt , French Onion Dip
*Add Kaluga Caviar | 75
Mezze | 22
Muhammara, Babaganoush, Tzatziki, Grilled Pitta
Olives Marinées | 11
Rosemary, Orange, Caraway
Burrata | 16
Pistachio Butter, Roasted Beets, Oranges, Mache
*Tartare de Boeuf | 22
Anchovies, Aioli , Harissa, Capers, Quail Egg, Beef Tendon
L’ÉCAILLÉ
Huitres
Half-Dozen 20 | Dozen 38
Caviar | 75
SALADES ET SOUPES
Fattoush Salad | 15
Shaved Romaine, Cucumber, Tomatoes, Red Onion, Feta, Radish, Roasted Peppers, Pita & Oregano Vinaigrette
Arugula Salad | 15
Acorn Squash, Hazelnuts, Bosc Pear, Blue Cheese, Cider Vinaigrette
Soupe à L'oignon Gratinée | 16
Gruyere Cheese, Baguette Toast
PRB BOULANGERIE
Croissant au Beurre | 5
Pain au Chocolat | 5
Madeleine a l''Orange & Hibiscus | 5
Le Panier (all viennoiseries & baguettes) | 17
LES OEUFS
*OMELETTES
La Mediterraneenne | 16
Foraged Mushrooms, Mascarpone Cheese & Caramelized Onion
La Verte | 16
Spinach, Zucchini, Charred Scallion, and Goat Cheese
L'Espagnole | 16
Jamon, Manchego Cheese and Fine Herb
*OEUFS BENEDICTE
Saumon Fumé | 16
Toasted Croissant, Smoked Salmon, Hollandaise Sauce
Jambon | 16
Toasted Croissant, Parisian Ham, Onion Jam, Hollandaise Sauce
*Shakshouka | 19
Merguez Sausage, Braised Tomatoes, Pepper and North African Spices, Baked Eggs
*Shakshouka Vegetarian | 16
Braised Tomatoes, Pepper & North African Spices, Baked Eggs
SANDWICHES ET PLATS
French Toast | 15
Caramel Sauce, Chantilly, Vanilla Ice Cream
Moules Frites | 28
Shallots, Chorizo, Tomatoes, Garlic, White Wine, Lemon, Pomme Frites
Steak and Eggs | 30
Grilled Sirloin Steak, Pomme Frites, Maitred'Hotel Butter
Croque Monsieur | 15
Roasted Ham and Cheese Sandwich, Bechamelle Sauce
Croque Madame | 16
Roasted Ham and Cheese Sandwich, Bechamelle Sauce, Fried Egg
Le Royal | 22
Burger with Cheddar Cheese, French Goddess Sauce
Quiche du Jour | 18
Savory Classic French tart with an egg custard and rotating garnishes
*These items may be raw or undercooked. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if a person in your party has a food allergy.